Mix in a shaker all the ingredients and shake as vigorously and explosively as you can.
Pour the cocktail into a Martini glass, passing it through a strainer, which will help create foam.
For a more classic appearance, add 3-4 coffee beans to the surface of your cocktail and serve.
Optionally, we can add a few drops of “foamer” inside the shaker, a product made from natural ingredients, ideal for a vegan diet and gluten-free. The drops will impart a smoother texture and enhance the creation of a soft foam, making our cocktail even more appealing!